Elisa Gueneau Sancerre Rose
Availability:24 In Stock
Blend: 100% Pinot Noir Aging: 5 months in stainless steel tanks on its lees
lisa Gueneau’s very limited production rosé is a standout in Sancerre for the way it so clearly reflects both the terroir and the more delicate qualities of pinot noir. Rose petal, strawberry, and citrus aromas carry over to the soft palate, enhanced by a nervy zip and a crack of chalky soil on their way to a notably l
36.6
Elisa’s family has been in Sancerre since before they kept records… a long time. The family has been farming ever since and wine as always been a part, small at the beginning, of the farm. It is Elisa’s father Alain who started to focus only on wine in 1970.
The Gueneau estate is comprised of 35 acres of vineyards planted on the rather steep slopes that surround the villages of Sury-en-Vaux, Chavignol, and Sancerre. 80% of the vines are planted in the calcareous clay soils known locally as “terres blanches,” which give the wine its body, richness, and complexity. The other 20% are planted in “caillottes” also referred to as “griottes,” stony soils that lend lovely fruity notes to the wine. Sauvignon Blanc represents 75% of the production. The red and rosé are made from Pinot Noir. All is done with an environmentally responsible approach to preserve this terroir, an irreplaceable source of such flavorful wi
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My goal in starting a wine collective is to hand pick a unique, fun variety of wines from all over the world. To entice people to step out of the norm and be open to experiencing varietals and bottles that you may never have heard of, never knowing what you were missing! For you to awaken your palate to the bounty and abundance of unique, stunning, sexy wines from all across the globe. I hope wine tasting becomes a passion for you as it is for me! Prepare to be awed!
1309 Ponderosa, Suite 116
Sandpoint, ID 83864
208-217-8321
