Perrins Cote Du Rhone Blanc Reserve
Availability:24 In Stock
A blend of Grenache Blanc, Marsanne, Roussanne and Viognier from Cairanne and Jonquieres in the Rhone Valley of France. The wine is fermented in stainless steel.
A remarkably fresh and deep wine, with typical Rhône characteristics, great with Mediterranean food and rockfish.
Vinification
The grapes are harvested early in the morning to benefit from the freshness of the night. After pressing, the juices are cold settled in order to remove suspended particles. The alcoholic fermentation takes place in stainless steel tanks and lasts about 15 days, the temperatures are regulated at 16 ° C. The wines are then racked and aged in stainless steel tanks until bottling.
With delicate or spicy (saffron) dishes, grilled fish, bouillabaisse.
Tasting Notes
Pretty pale-yellow color with delicate green reflections. This wine shows an expressive nose with notes of white flowers, buttercream and apricots. With great freshness, the mouth opens up nicely, revealing seductive citrus aromas, well balanced with a good acidity. Its mineral purity is punctuated on the finish by a touch of delicate bitterness.
My goal in starting a wine collective is to hand pick a unique, fun variety of wines from all over the world. To entice people to step out of the norm and be open to experiencing varietals and bottles that you may never have heard of, never knowing what you were missing! For you to awaken your palate to the bounty and abundance of unique, stunning, sexy wines from all across the globe. I hope wine tasting becomes a passion for you as it is for me! Prepare to be awed!
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